Curious about Peranakan cuisine but unsure where to begin?
At Sarang Cookery, we believe that the best way to truly understand a culture is through its food, not just by tasting it, but by experiencing the traditions, techniques, and stories behind every dish.
Peranakan cooking is an art form, one that requires patience, precision, and passion. It’s more than just preparing a meal but it’s about community, storytelling, and the deep-rooted connections between food and heritage. Each dish reflects a centuries-old fusion of Malay, Chinese, and Indonesian influences, resulting in one of the world’s most unique and vibrant culinary traditions.
Cooking as a Cultural Experience
At Sarang Cookery, our interactive cooking classes take you on a sensory journey into Peranakan culture.
From the moment you step into our kitchen, you’re transported into a world where:
🍃 Fresh ingredients are hand-selected, just as they were generations ago.
🔥 Traditional techniques are passed down, ensuring authenticity in every bite.
🍜 Flavors tell a story, carrying the essence of history and heritage in every dish.
Here, cooking is a shared experience, one that brings people together to laugh, learn, and create something truly special. Whether you’re pounding spices by hand, wrapping delicate kuih, or perfecting the balance of sweet, sour, and savory in a classic dish, every step brings you closer to the heart of Peranakan culture.
Taste, Learn, and Connect
So, whether you’re a curious foodie, a culture enthusiast, or simply looking for an unforgettable hands-on experience, we invite you to immerse yourself in the flavors, traditions, and stories of Peranakan cuisine.
Join us at Sarang Cookery, where food is more than just a meal but it’s a bridge to history, a celebration of culture, and a way to create lasting memories. Come cook, learn, and taste history with us!
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